In a separate bowl, combine flour, cornstarch, baking soda and salt. Got major compliments on these and will be sure to make again! Your email address will not be published. I go course would leave out the added salt as well. These top cookie baking tips may be a helpful resource to review as well. Whisk or stir until butter-sugar mixture looks glossy and smooth - about 2 minutes. Hi Terri, You can use salted butter and leave out the added salt. Notify me of follow-up comments by email. Hi there I tried the recipe but my cookies ended up being really grainy and crunchy on the outside I chilled the dough for over 3 hours and left it to room temp for about 20 min as the recipe said. Bake the cookies for 12 to 15 minutes, or until they're beginning to brown. These are fantastic! If you can't wait and want cookies NOW, then go ahead and bake them. I am going to share all of my top secret tips for making the best saucepan chocolate chip cookies! 50 Comments. RATE and COMMENT below! Fold in semi-sweet and milk chocolate chunks. Yield: 1 batch (about 5 cups)., To prepare cookies: Preheat oven to 350. Pastrami & Swiss Sub on Gluten Free Bread, Steak, Egg & Cheese Sandwich on Plain Bagel, Pastrami & Swiss Sub on Rosemary Parmesan Bread, Golden Corral Grilled Lemon Pepper Tilapia Recipe. /*-->