Every.Single.Time.??? I tried your meatloaf today and it was delicious!!!! Then, she makes a cheesy Tomato Pie with Cornmeal Crust and Kardea's Easy Entremet, a layered dessert that looks fancy but is easy to whip up. The name says it all here. Ive never liked meatloaf but you made me a believer! This had great flavor and texture and was enjoyed by all. After trying dozens of others, I guarantee this is the best meatloaf recipe youll find. I made this for dinner last night and my husband called it the best meatloaf ever! Kardea adds a Southern twist to seafood dishes. First, Kardea cooks up her delicious BBQ Smoked Turkey Wings. Mix gently to just combine the ingredients. So last night when I said I made meatloaf for supper they gave me a look. Thanks for the inspiration. Kardea Brown invites her mom, Pat, to come visit for the weekend, and they cook up dishes together that Kardea craves most from growing up. I have actually never eaten or cooked meatloaf before but this sounds delicious! For those of us in the south its a southern staple. Mix the ingredients with your hands until well-combined. Set aside. This will be used later as the topping. Meatloaf mix is impossible to find! Set the pan aside. Our new favorite thing to do it to make it in the smoker! So I wicked some of the oil off the meat and added the very small amount of glaze remaining. Wonderful reviews! These days, she takes generations of family recipes and makes them her own as she cooks for family and friends at her Sea Island home. Michelle gives you the option of switching the saltines for oats in her notes. We are compensated for referring traffic. Its pork, ground beef and veal. This is my favorite meatloaf recipe also! Instructions. Get the Recipe: Preheat oven to 350F. This is such an easy meatloaf recipe! Use a meat thermometer to check for doneness. You will probably get a bit of crumbling just on the edges of the first couple of slices, this is normal and indicative of the tenderness of the meatloaf (zero crumble indicates firm packed harder meatloaf which isnt as enjoyable!). I will have to give this a try. Im French, and Ive done this basic meatloaf for decades. Thank you! First of all, the flavor is absolutely mind-blowing. The book is mostly new recipes, but this is a reader favourite included by popular demand! We are sorry that this post was not useful for you! Your recipes have never, ever, ever let me down. Thanks! Please see the notes at the end of the recipe for using oats or fresh bread crumbs. You just need to cook clever and get creative! Serve and enjoy. Wed put American cheese and ketchup on it ;-). You only need three ingredients (ketchup, brown sugar, and vinegar) for a perfect sweet and tangy glaze. And yes you could make it without the glaze but its sooooooo much better with it! So Ill have to give this beauty a try! Brush on half before baking, and the other half when its almost done in the oven. However, we would often eat dinner at my grandmas on random weeknights, as well. Easy to prepare. Seafood Mac and Cheese + More Sweet Treats. Funny that you say mashed potatoes are a must with meatloaf that is a great combination but for over 60 years in our family scalloped potatoes go with meat loaf. ", Get the Recipe: This really looks yummy! Ive made meatloaf in my cupcake pans, Im definitely going to try this version next time! This homemade meatloaf is not only a snap to make, but its also irresistible. Spread it on top of the loaf. Fortunately, there are a ton of side dishes that go well with meatloaf. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. Hi Michelle! Get the Recipe: This looks really good. And meatloaf is the food on that plate. Place the meatloaf mixture into a 10-inch loaf pan to mold it. The ingredients sound wonderful am going to try this very soon (after I grocery shop). Crispy Rice Cereal-Coated Fried Chicken. I also like to coat my meatloaf with a glaze which adds an extra something-something to the meatloaf both in looks and flavour. Very moist and flavourful. Lightly spray a 95 loaf pan with nonstick spray. Get the Recipe: Dont need the backstory either. Without exception, I serve meatloaf with myfavorite mashed potatoes; you cant have meatloaf without the mashed potatoes as far as Im concerned! Hi Marja, If you use a pan without a perforated bottom, the fat will collect at the bottom and it will become soggy. 2 Remove from oven. With wet hands, pat the mixture into a 9-by-5-inch loaf shape. Season with onion flakes, garlic powder, seasoned salt, and pepper. It turns out great every time! Simple yet looks sooo good! It was one of my favorite freezer meals to have stashed away after my babies were born, and I love keeping a couple slices in the freezer for quick weeknight dinners. In the mood for comfort food thats budget-friendly and easy to make? Its quick to prepare. Should I cover the meatloaf when baking? Full recipe in printable recipe card below. The cook and caterer was born and raised on the sea islands of Charleston, the heart of all Southern cooking, and learned to cook in her grandmother's kitchen. Directions Preheat an oven to 375 degrees F (190 degrees C). Its the perfect meatloaf! That looks sooooo good! Kardea is most proud to have mastered this favorite family recipe: a super-fluffy cake her aunt TC made for her growing up. place into baking dish and shape into loaf. This easy milkshake uses just two ingredients, vanilla ice cream and half-and-half, and is ready to sip after just five minutes. Lemon Sweet Rolls, Abby C. tried this recipe and raved: This is absolutely the best chicken pot pie recipe ever. Whisk in the flour, ground mustard, garlic powder, salt and pepper. We are sorry that this post was not useful for you! A definite win-win for me. How long do I cook 1.5kg of mince for? I made them today and they were a hit! Preheat the oven to 325 degrees Fahrenheit. Also, I roasted my meatloaf in a large cast iron skillet and surrounded it with medium- diced seasoned potatoes. In my country there are none perforated bottem loaf tins! I dont want to use too many and the meatloaf dry out. bake for 1 hour. The glaze on this is a great twist on plain old ketchup. But before I add yours, I have 1 question: how much pepper should I use? Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Meatloaf mix was available in every grocery. Then it's time to get sweet with Chocolate-Covered Bacon and Chocolate Cheesecake with a Chocolate Cookie Crust topped with Homemade Chocolate Pretzel Bark. STEP TWO: To a large bowl, add the sirloin, breadcrumbs, Worcestershire sauce, and seasonings. I'm Kim. Dollop of ketchup, a leafy salad or steamed greens with dressing and you have yourself an epic plate of home cooked comfort-food bliss, with the added bonus of meatloaf sandwiches to enjoy tomorrow! Spread the brown sugar into the bottom of the pan evenly. And heres process photos for how to make meatloaf. I have a big family eight kids. Allow the meat to rest for 15 minutes. Keywords: brown sugar meat loaf, brown sugar in meat loaf, brown sugar meatloaf recipe, best meatloaf recipe ever, easy meatloaf recipe, meatloaf homemade, meatloaf homemade recipe, how to make meatloaf, Tag @cookiesandcups on Instagram and hashtag it #cookiesandcups, Your email address will not be published. The meatloaf will need something to soak up the wet ingredients and create the right texture. Updated for some housekeeping things and a brand new video. Bring bold Low Country flavors to your next cookout. Weve made this twice (the first time I bought double the amount of meat so that I could freeze half and make another meatloaf later). Yellow Spanish onions work best. I believe you can make great food with everyday ingredients even if youre short on time and cost conscious. I forgot to say thankyou so thankyou! I use 2 pieces of bread. Spread 1/4 cup ketchup evenly over top. The glaze is fantastic as is the meatloaf. My husband actually HATES mustard and doesnt taste it at all in this meatloaf, so I think it would be okay! Sheet Pan Pizzas. When it comes to meatloaf recipes, Alton Browns is, hands down, one of the best. Aunt TC still comes over to help Kardea make her famous Potato Salad. You can always trust this food scientist to deliver! Remove from oven and brush with most of the remaining glaze. Mix meat, crackers, milk, eggs, onion, parsley, sage, and salt in a large bowl with HANDS. Try not to over work the meat, which will result in a dense loaf. Your email address will not be published. How rude of me. I use mustard in the glaze instead of vinegar and I use Italian or spicy panko bread crumbs. Bring the comforting flavors of lowcountry cooking home with these family recipes from Delicious Miss Brown. Definitely a keeper! Next time I will stick with the saltines and continue to make this as written! DO NOT USE PLAIN GROUND BEEF ONLY that is just a hamburger loaf. Press mixture in ungreased 8x4-inch loaf pan. Commentdocument.getElementById("comment").setAttribute( "id", "ad40bf8955cde02b8659426c343daa96" );document.getElementById("d55fec7b51").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. I think I will have to give it a go! I want to ask you if i can use a regular loaf tin. YALL YES! I love meatloaf and mashed potatoes but the best thing is meatloaf sandwiches the next day. "Make sure you don't buy the frosted rice cereal," Kardea says. Making meatloaf is so easy! Be the first to rate this post. Hi Rhonda, I have never frozen meatloaf, but I think it would be just fine to do so. There are thousands of meatloaf recipes out there, but Paula Deens is the best and the easiest. The ketchup, mustard, and brown sugar glaze takes it over the top. Chocoholics, go cocoa-crazy with Kardeas ooey-gooey mocha ganache masterpiece infused with strong coffee. I love running, cooking, and curling up with a good book! So much great recipe feedback on this delicious meatloaf: I was stuck for a meat dish for our evening meal made your lovely meatloaf, and is the best I have tried in sometime. Use your hands (I like to wear food safe gloves) to fully combine the mixture. I made it as written and it was delicious. Trust me. Hi! Spread the brown sugar into the bottom of the pan evenly. Before you think weird, gross check yourself. Get the Recipe: Thanks!! Baked Onion Rings, Kardea's method for making extra-crispy fries is pure genius: First, I soak the potatoes in cold water to remove the excess starch. Heres how. Kardea created the pop-up New Gullah Supper Club, where the menu pays homage to the dishes her grandmother and mother passed down to her. Affiliate programs with Thrive Market, Shareasale, and ive done this basic meatloaf for decades BEEF... These family recipes from delicious Miss brown, pat the mixture if youre short on time cost. Im definitely going to try this version next time meatloaf without the potatoes... Small amount of glaze remaining the mood for comfort food thats budget-friendly and easy to make.. For those of us in the glaze but its also irresistible homemade Chocolate Pretzel Bark ready to sip just... Are none perforated bottem loaf tins at all in this meatloaf, I... 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